Its so easy
I'm a novice cook, 2 months new. Eating healthy and economically is important to me therefore it can't get any better than making it from scratch. I thought making my own pasta was going to be a real challenge especially after I failed the 1st time, but that's only because I left the dough out too long and it wouldn't roll without falling apart. However, once I got the recipe right, letting it rest for the right amount of time is key, watched a few Kitchenaid pasta rolling videos which are abundant I was able to make pasta. With the pasta roller it made the task so easy and totally entertaining. It was worth every penny spent to make some quality semolina fettuccini. This household will never see boxed pasta again.