Really like it- make sure to slam it down
We've had ours now for a couple of months and we love it. I think the price is right for the quality. The first time we used the smaller fry blade and I couldn't quite get them sliced so I had my husband do it. We soon discovered that it needs to be one quick slam down and the potatoes glide right through. I can do it myself now. Also, the large fry blade is easier to cut with.After several weeks, I discovered some old potato gunk in slots on either side of the lever. Little chunks of potatoes get stuck and do not rinse out so I have to scrape out the holes with a knife. This is minor. I would give it 4.5 stars if I could.